Vanilla tartlets with mango and orange jam
Sunday, 30 March 2008 by Lore
Ingredients
- • 100 g/ 3.5 oz crumbled plain vanilla biscuits/cookies
- • 7 Tbsp/ ½ cup of coarsely chopped walnuts + 4 Tbsp – to spoon into the tartelettes once they’re baked
- • 200 g/ 7 oz bleached all-purpose flour
- • 1 tsp Bourbon vanilla extract
- • 4 Tbsp white sugar
- • 5 g/ 0.2 oz baking powder
- • The juice of half an orange
- • 1 medium egg
- • 1 tsp fleur de sel
- • 150 g/ 5.3 oz unsalted butter – icy cold
- • 8 Tbsp orange jam
- • Your favourite vanilla cream with added grated mango
