My favourite springy salad
I missed spring so much! The more I wanted spring to come and visit us again the more it seemed its train was delayed and now I can’t keep up with the growing amount of green that pops by my window every day :). I even took some pictures each day just to see how many changes appear from one day to another (and yes, I do have a life, no need to get one, in case you were wondering 
).
And I want to tell you I’m AMAZED! Spring seems to grow more and faster than a newborn kitty. Ok, maybe it doesn’t seem so amazing to you but I’m speechless in front of it. My life’s rhythm fades in front of mother nature and I feel so small…just like a tiny ant (although not as hardworking as an ant because of the time spent “bouche-bée” in front of such daily wonders). I can only say I learned to be grateful and say “hat to you” in front of mighty green. And speaking of green this seems like a good moment to tell you about today’s recipe.It’s a fresh salad that covers me in good energy.
Today’s post is also my contribution to the Nutriferia Roundup: Springtime salads.
